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Fun Christmas Stars that kids can decorate!

December 10, 2017

Preparation time: 5 minutes
Setting time: 30 minutes
Makes 10-12 portions
 
Ingredients:
- 1 pottle Granny Delicious
- 50 gr of melted butter
- 2 tablespoons of water
- writing icing
 
Make the fudge icing following the instructions on the pottle. Let it set for about 5-10 minutes. Make sure that it's not too firm, otherwise you can't spread it easily.
Spread the fudge icing on baking paper in a square and make sure that the square is about 3-4 mm thick.
Cut stars out of the fudge icing by using a cookie cutter. Put the stars on another piece of baking paper and let set in the fridge for about 15 minutes. Decorate with writing icing or little silver sugar pearls. After decorating the stars, put them back in the fridge and leave them till serving.

 

 

 

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Pure - Sam Wallace
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Music by NZ's own talented producer "SAM WALLY"