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Homemade Muesli Bars

July 8, 2017

Perfect for School Lunches ;)
Prep time 10 min
Set time 30 min

- 1 pottle of Granny Delicious
- 50g honey
- 70g butter
- 1 cup mixed toasted nuts, roughly chopped
- 1 cup mixed toasted seeds
- 1 cup desiccated coconut
- 1 tablespoon of water

Combine the nuts, seeds and coconut in a large bowl. 
In a pot or a microwave safe bowl, melt the butter and honey; then add in the Granny Delicious icing mix, extract and water and stir well. Pour this into the nuts mixture and stir through. Spread into a greased 30cm x 20cm slice tin and set in the fridge for approx. 30 minutes.

Try adding dried cranberries or apricots for some extra flavour!



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Pure - Sam Wallace
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Music by NZ's own talented producer "SAM WALLY"