Pure - Sam Wallace
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Music by NZ's own talented 19 year old producer "SAM WALLY"

 

10-Dec-2017

Preparation time: 5 minutes
Setting time: 30 minutes
Makes 10-12 portions
 
Ingredients:
- 1 pottle Granny Delicious
- 50 gr of melted butter
- 2 tablespoons of water
- writing icing
 
Make the fudge icing following the instructions on the pottle. Let it set for about...

10-Dec-2017

RECIPE...
Ingredients:

Base:
Granny Delicious White Chocolate Fudge Icing Mix
Half packet crushed Superwine biscuits (or similar)
50 g butter
2 tablespoons boiling water

Filling:
Granny Delicious Creamy White Chocolate Mousse Mix
50g butter
2 tablespoons boiling wate...

10-Dec-2017

For a simply divine Banana Cake just add 1 mashed ripe banana to a  packet of Granny Delicious White Chocolate Cake Mix. Use the quick recipe #2 inside the pack for best results and add 1/2 teaspoon of Baking Soda.

10-Dec-2017

Prep Time: 10 minutes
Fridge time: 10 - 15 minutes

Ingredients:

Granny Delicious Fudge Icing Mix (any flavour)
50g melted butter
2 Tbsp boiling water and 1 Tablespoon Maple syrup
½ a packet Superwine biscuits (or any plain GF biscuits)
½ cup desiccated coconut to coa...

10-Dec-2017

1) Take 1 pottle of Fudge Icing Mix (any flavour),
2) Put the contents into a medium sized saucepan.
3) Add 2.5 cups of milk, 2 Tablespoons of cornflour and 50g butter.
4) Bring to the boil on a medium heat using a wire whisk to stir.
5) Once it thickens it's done. Ser...

10-Dec-2017

2 pottles Fudge Icing Mix
½ packet Plain biscuits (can be gluten free)
1 Tablespoon Maple Syrup
1 cup chopped dried apricots
1 cup sultanas

Make up 1 Fudge Icing Mix as per the instructions on the pottle
Mix all ingredients above into the Fudge Icing mixture.
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